Esta web utiliza cookies para poder configurar de forma ideal y optimizar continuamente la página web. Si continúa haciendo uso de esta página web, declara usted su conformidad con el uso de cookies. >>Más información...

Imagen Telefono Hotel La Laguna

Restaurant in Hotel La Laguna. The best food for your best events.

Enjoy our cuisine and delight your taste buds at our restaurant, even if not staying at the hotel.

Our kitchen has a marked Mediterranean character, with dishes from the region of Vega Baja, innovative touches for rices and international cuisine.

Restaurant La Laguna

Our restaurant offers a menu inspired by the local cuisine which ranges from meals prepared with local vegetables like: caldo con pelotas, potaje or migas to a great variety of meat, fish, seafood and rices from Alicante.

Our disches on our elaborated menus made with the best ingredients, traditional and at the same time innovative thanks to the great job of our Chef Adoración Chazarra.

Enjoy our great menus without staying in the hotel. If you live near Restaurant La Laguna, you can delight yourself with our meals you can take advantage of our take-away service also.

Opening hours:

  • Breakfast: 7am to 11am
  • Lunch: 1pm to 5pm
  • Dinner: 7pm to 11pm

Comida para llevar
Menús en pdf

Our menus

Image Salads_01
  • Tomato and chaplain salad
  • Goat chesse salad
  • Chicked salad "Caesar´s style"
  • Quince cheese salad
  • "Doña Sixta" salad
  • Murciana salad
  • Mixed salad
  • Warm tuna salad with "Piquillo" red pepper and quail eggs
  • Octopus tabule


Image Starters_01
  • Cold andalusian gazpacho with garnish
  • Salmorejo cordobes (pureed tomato soup with ham and egg)
  • Melon with iberian ham
  • Volcano of artichokes with crispy iberiam ham and egg
  • Cannelloni filled with groupers & prawns with a pink leek sauce
  • Spanish grilled squid
  • Grilled cuttlefish
  • Octopus carpaccio with trout roe and citrus
  • Vegetable tempura with a reduction of Modena balsamic and honey
  • Canneloni filled with black pudding with a mushroom cream
  • Sauteed clams and prawns with green asparagus
  • Home made prawn croquettes
  • Iberian ham and cured cheese or parmesan
  • Boiled Shrimp
  • Beef carpaccio with parmesan cheese and a lime vinaigrette
Image Paella_01
  • "Señoret" paella
  • Vegetable paella
  • Chicken paella
  • Seafood paella
  • Mixed paella
  • Black paella with monkfish and prawns
  • Lobster paella

        Minimun for 2 people 

Image Meat dishes_01
  • Entrecote with a choice of sauce
  • Sirloin Pedro Ximenez sauce
  • Grilled T-bone steak
  • Grilled Angus steak
  • Lamb chops
  • Duck leg with caramelised apple and orange sauce
  • Iberian sirloin with mushrooms sauce
  • Iberian pork cheek confit with mushrooms sauce
  • Osobuco braised in red wine
  • Chicken fillet with curry sauce
Image Fish dishes_01
  • Red tuna loin with a smoked anchovy sauce
  • Grilled turbot tenderloin with garlic musseline
  • Steamed hake with eels and shrimps
  • Gilthead with baby artichokes
  • Wild sea bass with mushrooms and dried tomatoes
  • Salmon with prawns and a creamy leek sauce
  • Grouper in pastry on a creamy leek sauce
  • Cod tenderloin with clams
  • Monkfish "Marinera" style


     We have all kind of seafood on request.

Image Desserts_01
  • Chocolat coulant with cream and sugar coulis
  • Puff pastry with cream and chocolate
  • Milk pudding with cinnamon and honey
  • Crunchy mango sachet with chocolate sauce
  • Creme bruleé
  • Cheesecake
  • Profiteroles with chocolate
  • Three chocolates cake
  • Perfect coffee dessert
  • Basket of natural  fruits
  • Fried  ice cream 
Image Soups_01
Only available in winter season.
Image Vegan_01
  • Vegetable chips: sweet potato yucca, turnic and parsnip
  • Tofu croquettes
  • Cold beans salad
  • Arugula and orange salad
  • Wheat salad with avocado
  • Lentil soup with spinach
  • Sauted quinoa, tofu and soybean
  • Vegetable lasagne
  • Spaguetti with sauteed vegetables
  • Vegetable paella
  • Oat hamburger served with salad and french fries
  • Guacamole with tortillas
  • Homemade humus





To eat well in our hotel it’s not necessary to have a celebration in one of our wedding hall’s or other function rooms.

In La Laguna Spa & Golf Restaurant you will be able to taste the best Mediterranean gastronomy from Chef Adoracion Chazarra. Frequented by guests not necessarily of the actual hotel, the plates and tastes available to your tastebuds are of the highest quality.

Take advantage of the opportunity to taste samples of the best Alicantine kitchen for your special functions and celebrations, surrounded by the most pleasant ambience in our function rooms, the best in Alicante. We invite you to discover our special menus for weddings and other promotions with which you will be able to taste the best kitchen on the Costa Blanca. Get in contact with us if you are a lover of charming hotels and the best gastronomy.